“A tavola non si invecchia”
TWO COURSES $55 / THREE COURSES $59
TUESDAY TO THURSDAY
Primi / Entrees
Secondi / Mains
Dolci / Dessert
Sticky Date Pudding
Warm sticky date pudding with caramel sauce and vanilla gelato.
Vanilla Pannacotta
Vanilla pannacotta with espresso glaze and crushed biscotti (can be gf).
Duo of Gelato
A selection of two gelato flavours.
House-Made Tiramisu
House made tiramisu layered with italian sponge, sweet mascarpone, coffee and marsala.